ICHIRAN Ramen NY Times Square Menu & Prices

The menu centers on traditional Hakata-style Tonkotsu ramen, featuring an all-natural pork bone broth paired with homemade thin noodles. Diners can customize their ramen extensively through an order form, allowing choices in broth richness, noodle firmness, spice level, and toppings. The classic Tonkotsu ramen is priced at $22, fitting within the $20–30 range for main dishes.

Vegetarian options include the Veggie Ramen, a lighter variation made with a flavorful dashi broth, though it is not entirely vegan. Additional toppings such as lightly salted soft boiled eggs, kikurage mushrooms, and premium yakibuta pork are available individually or as part of a recommended topping set, which can be added to tailor bowls further.

The menu also features a selection of complementary sides and beverages, including matcha pudding, iced matcha, and unique drink options like matcha draft beer and Ramune soda. This structure allows for a focused yet customizable dining experience, emphasizing noodle soups while providing enough variety for different preferences within the ramen and Japanese noodle cuisine category.